萬壽菊屬
生性強健,種植上較能夠耐濕、耐旱、耐熱,植株香氣有驅蟲功效,可調味食物、泡茶的食用花。此外,金黃花朵經過水煮後可以萃取出色素,作為染色劑使用。
It is more resistant to moisture, drought, and heat. The plant's aroma has insect-repellent properties, and its edible flowers can be used to flavor food and make tea. Additionally, the golden flowers can be boiled to extract pigment for use as a dye.